It is important that you notify your server about any food allergies, intolerances or sensitivities before placing your order. Our team will provide you with expert advice, or will present a special allergen menu, which will aid you in deciding on which dishes will meet your individual needs. Our allergy menu outlines main allergens such as wheat, gluten, soy, nuts, eggs, fish, shellfish, and dairy.
Please note that as most of our dishes are prepared from fresh, ingredients may be substituted on the odd occasion, therefore, it is advisable to inform your server about your needs each time you dine with us. This will also help us to ensure that extra care is taken to avoid cross contamination when preparing your meal.
Although special care is taken to minimize and prevent cross contamination, our kitchen has shared preparation, storage, and cooking areas, which includes shared deep fryers. Therefore, we can not guarantee that our menu items can be completely allergen free.
You can download our allergen menu by clicking on the link here.